Your Trusted Partner for Quality Global Produce

Sourcing the finest Vegetables, Fruits, Indian Sweets, Dals, and Flours from the heart of India to the world.

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About AM Exports

About AM Exports

Welcome to AM Exports, your premier destination for high-quality agricultural and food products. Based in India, we specialize in sourcing and exporting a diverse range of fresh produce and traditional Indian delicacies to global markets.

Our commitment lies in delivering excellence, ensuring that every product meets stringent quality standards. We work directly with farmers and trusted producers, guaranteeing freshness, authenticity, and sustainability in every shipment. From vibrant vegetables and luscious fruits to wholesome dals, fine flours, and delectable Indian sweets, we are dedicated to bringing the best of India to your table.

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Why Choose AM Exports?

Direct Farm Sourcing

We take pride in sourcing our spices and agro products directly from farmers. This not only ensures the freshest produce but also empowers local communities.

Quality Assurance

Our commitment to quality surpasses industry standards. Rigorous quality control measures guarantee that every product we offer meets the highest international benchmarks.

Reliability and Transparency

Trust is paramount in international trade. Our commitment to reliability ensures a seamless export experience, allowing you to focus on your core business.

Unlocking Efficiency

Navigating the complexities of international markets can be both time-consuming and costly. By choosing AM Exports, you are tapping into our expertise, saving valuable resources.

Our Products

Fresh Vegetables

Tomato

Juicy, ripe tomatoes, perfect for salads, sauces, and cooking.

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Onion

Fresh onions, a versatile ingredient for countless recipes.

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Potato

Farm-fresh potatoes, suitable for a wide range of culinary uses.

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Green Chilli

Spicy green chillies, adding zest and heat to your dishes.

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Okra (Lady Finger)

Tender and fresh okra, ideal for curries and stir-fries.

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Ginger

Aromatic ginger root, known for its distinct flavor and health benefits.

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Garlic

Pungent and flavorful garlic, a staple in many cuisines.

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Cabbage

Crisp and fresh cabbage, perfect for salads, stir-fries, and coleslaw.

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Carrot

Sweet and crunchy carrots, great for snacking and cooking.

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Brinjal (Eggplant)

Glossy purple brinjals, a popular vegetable in Indian dishes.

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Delicious Fruits

Mango (Alphonso & Kesar)

Exquisite Alphonso and Kesar mangoes, famous for their rich flavor.

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Banana

Fresh, naturally sweet bananas, a wholesome and energizing fruit.

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Grapes

Juicy and sweet grapes, perfect for snacking and refreshing.

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Pomegranate

Vibrant pomegranates, bursting with tart and sweet arils.

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Guava

Fragrant and delicious guavas, rich in Vitamin C.

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Papaya

Sweet and smooth papayas, known for their digestive benefits.

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Watermelon

Refreshing and hydrating watermelons, ideal for summer.

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Litchi

Sweet and aromatic litchis, a delightful tropical fruit.

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Pineapple

Tangy and sweet pineapples, perfect for desserts and drinks.

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Sapota (Chikoo)

Rich and sweet sapota, known for its unique caramel-like flavor.

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Traditional Indian Sweets

Gulab Jamun (Canned)

Classic Indian milk dumplings, ready-to-eat in sweet syrup.

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Rasgulla (Canned)

Soft cheese dumplings soaked in light sugar syrup, a Bengali delight.

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Soan Papdi

Flaky, melt-in-your-mouth sweet, a popular Indian festive treat.

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Kaju Katli

Diamond-shaped cashew fudge, an evergreen premium sweet.

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Laddu (Motichoor & Besan)

Traditional round sweets in Motichoor and Besan varieties.

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Barfi (Coconut, Milk, Badam)

Fudge-like sweets available in various flavors like coconut, milk, and almond.

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Jalebi (Dry or Mix)

Crispy, syrupy spirals, available dry or as a ready-mix.

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Halwa (Moong Dal, Karachi, Gajar)

Rich, dense sweet puddings in various traditional flavors.

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Milk Cake

Granular, caramelized milk fudge, a beloved Indian sweet.

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Peda

Soft, melt-in-your-mouth milk-based sweet, often flavored with cardamom.

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Wholesome Dals

Toor Dal (Pigeon Pea)

Split pigeon peas, a staple lentil for savory dishes.

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Moong Dal (Green Gram)

Light and nutritious split green gram, easy to digest.

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Masoor Dal (Red Lentil)

Quick-cooking red lentils, perfect for daily meals.

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Chana Dal (Bengal Gram)

Split Bengal gram, used in a variety of curries and snacks.

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Urad Dal (Black Gram)

Black gram lentils, essential for South Indian delicacies.

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Kabuli Chana (Chickpeas – White)

Large white chickpeas, ideal for chana masala and hummus.

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Desi Chana (Brown Chickpeas)

Smaller, darker chickpeas, rich in protein and fiber.

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Rajma (Kidney Beans)

Red kidney beans, famously used in the popular Rajma Chawal dish.

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Moth Beans

Small brown beans, sprouted and used in various Indian snacks and dishes.

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Horse Gram (Kulthi)

Highly nutritious legume, often used in soups and traditional recipes.

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Finest Flours

Wheat Flour (Atta)

Whole wheat flour, perfect for soft Indian rotis and chapatis.

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Rice Flour

Gluten-free rice flour, versatile for batters and desserts.

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Gram Flour (Besan)

Chickpea flour, a key ingredient for savory fritters and sweets.

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Maida (Refined Wheat Flour)

Fine refined wheat flour, used in baking and traditional Indian breads.

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Sooji / Rava (Semolina)

Granulated wheat product, essential for upma, halwa, and idli.

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Jowar Flour (Sorghum)

Gluten-free sorghum flour, nutritious for rotis and porridges.

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Bajra Flour (Pearl Millet)

Pearl millet flour, known for its warming properties and rich flavor.

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Ragi Flour (Finger Millet)

Nutrient-dense finger millet flour, good for health-conscious choices.

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Corn Flour (Makki ka Atta)

Maize flour, used for making traditional Indian flatbreads and thickening.

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Multigrain Flour

A blend of various nutritious grains, offering enhanced health benefits.

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Enquiry Form

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Contact Us

Get in Touch

#9 2nd B cross srinivasangar
katriguppe main road Bangalore 560085

+91 97381 05098

amenterprises0622@gmail.com

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